“Now and then we had a hope that if we lived and were good, God would permit us to be pirates.”

—Mark Twain

Winter in Ireland is a truly unique time, packed with nostalgia and emotion. In this menu we tried to encapsulate that uniqueness through flavour. The smells of the markets, long walks in the woods or by the sea with loved ones, the banter and not taking yourself too seriously. The menu features four Irish brands we've never worked with before affirming our commitment to supporting our brilliant Irish producers.

None the Wiser

(Non Alcoholic)

Ceder’s N/A Spirit, Lyres N/A Triple Sec, Black Pepper, Sage, N/A Prosecco

No Regrets

€8


UP SHITS KRIEK

Montelobos Mezcal, Blacks of Kinsale Peach Moonshine, Lindemans Kriek (Cherry)

Tart / Punchy

€12


IN THE CLEAR

3 square miles Gin, Quiquiriqui Mezcal, Italicus, Kombu

A Slap of the Sea

€12


JUNO YOURSELF

Juniper, Bacardi 4 Rum, Pusser's Rum, Quince Wine, Lillet Rosé, Whites

Rich / Fluffy

€12


DAN DE LION

Dandelion, Seignette Cognac, Falernum, Honey, Prosecco

Bitter / Sweet (like Dan)

€12


DRY LAND

Boatyard Double Gin, Eucalyptus, Blueberry, Whites, Soda

Über Quaffable

€12


CESSNA

Teeling Pot Still Irish Whiskey, Stillgarden O’Maro, Sea Buckthorn

Tangy / Boozy

€12


Charles de Gowl

(Served Hot)

Killowen Irish Rum, Burdock Root, Chartreuse, Half and Half, Ó Conaill Chocolate

Rich / Herbaceous

€12


Macho Grande

Don Julio Tequila, Peychaud’s Aperitivo, Cranberry, Grapefruit Mint

Straight in, No kissing

€12


Yop de Boys

Martell Cognac, Sweetened Natural Vegan Yoghurt

VELVET

€12


MULLFRUCKY

Mulled Wine, Buckfast Tonic Wine, Champagne, Frappé

Xmas Down Under

€12


Sporter

(Because Spiced Beef and porter is waaay too long an order)

West Cork Stout and Peat Charred Cask Irish Whiskey, PX Sherry, Tom Durcan's Spiced Beef

English Market in December

€12


Winter Sun

Stillgarden Under Pressure Vodka, Kilbrack Organic Apple Juice, Valentia Vermouth, Spruce, Poachers Soda

Winter walk in the woods

€12


Nibbles

PANNA BAKERY BREAD & DIPS | 6.90
HOMEMADE IRISH GIN BUTTER, TAPENADE, SMOKED TOMATO PESTO WITH CRUNCHY BREAD. (W) (CM) (PN)

GUACAMOLE | 8.50
HOMEMADE GUACAMOLE, IRISH SOUR CREAM, TOMATO SALSA AND CRACKERS. (W) (CM) (SS)

MARINATED OLIVES | 4.90
WITH SALTED ALMONDS. (W) (CM) (SS)


TO SHARE

VEGAN “STEAK” TARTARE | 8.00
KOHLRABI TARTARE MIX, MUSTARD DRESSING ON CRISPY BREAD W/ SIDE OF HOUSE OLIVES. (W)(M)
VEGAN WINTER “BRUSCHETTA” | 8.50
SMOKED AUBERGINE, CRISPY BREAD, SAGE, ROASTED ROOT VEGGIES (W)

ENGLISH MARKET CHICKEN WINGS | 9.80
TERIYAKI GLAZED CHICKEN WINGS, CHINESE CABBAGE, WASABI MAYO. (W) (E)

MONKFISH & PRAWNS | 14.80
MONKFISH AND PRAWNS MOQUECA STEW WITH TOMATO, ONION, CHILLI, GARLIC AND SEAWEED. (W) (CR) (F)

PICANHA STEAK | 14.50
GRILLED MACROOM ANGUS PICANHA STEAK, CHIMICHURRI SAUCE, CRUNCHY BREAD. (W)

MUSHROOM | 12.80
WILD IRISH MUSHROOMS ON TOAST, TRUFFLE CEP SAUCE, GREENS AND PARMIGIANO REGGIANO CHEESE. (VEG/VEGAN) (W) (CM)

CALDOSO RICE | 12.95
PAELLA RICE, CEP JUS, CAULIFLOWER, BRUSSELS SPROUTS, DAIRY FREE SMOKED BEARNAISE, CRUNCHY BREAD. (W)(E) (VEGAN OPTION AVAILABLE)

CHORIZO BRAVAS SPUDS | 7.00
CRISPY POTATOES, GUBBEEN FARMHOUSE BRAVAS SAUCE, HONEY GARLIC AIOLI.(E) (SB) (N) (G)


BOARDS

CHEESE BOARD | 14.25
SELECTION OF IRISH CHEESES, QUINCE JELLY, BALLYMALOE RELISH, CRACKERS & BREAD.(W) (CM) (N)

1/2 & 1/2 BOARD | 16.75
GUBBEEN FARMHOUSE CHARCUTERIE, CHEESES, OLIVES, RELISH, PICKLES AND BREAD. (W) (CM )(N)


SALAD

CASK SALAD | 10.95
FERMENTED CRANBERRY, HALLOUMI, ORGANIC LEAVES, SALTED ALMONDS, CORLEGGY GOAT CHEESE.(W) (CM) (N)


sweet

WINTER CARROT | 7.00
CARROT LOAF, CRANBERRY COULIS, BAILEY’S MOUSSE. (W)(CM)

TOFFEE BRIOCHE | 7.00
CARAMELISED BRIOCHE, ESPRESSO MARTINI MOUSSE. (W) (CM)


Allergens

N – Contains Nuts | PO – Contains Pistachio | W – Contains Wheat | CR – Contains Crustaceans | CM – Contains Milk | E – Contains Eggs | F – Contains Fish | G – Contains Gluten |  ML – Contains Molluscs | PN – Contains Pinenuts | P – Contains Peanuts | SS – Contains Sesame | SB – Contains Soybeans | M – Contains Mustard | GF – Gluten Free | V – Vegetarian | PC – Contains Pecans | CC – Contains Celery

White Wine

Croix des Vents, Languedoc, France – Chardonnay
7.25 | 27.95

Hints of ripe apple, melon & pineapple

Domaine Horgelus, Cotes de Gascogne – Colombard/Sauvignon Blanc
7.25 | 27.95

Citrus with big floral notes

Puna Snipe, Central Valley, Chile – Sauvignon Blanc
7.25 | 27.95

Fresh aromas of citrus & gooseberry

Il Bucco, Veneto, Italy – Pinot Grigio
7.50 | 28.95

Lovely balance of ripe fruit and acidity

Villa Huesgen, ‘By the Glass’, Mosel, Germany – Riesling
8.50 | 32.95

Clean & crisp Riesling with a beautiful minerality

Piedra del Mar, Rias Baixas Spain – Albariño
9.00 | 34.95

Balanced acidity and ripe white fruit

Hunky Dory, Marlborough, New Zealand – Sauvignon Blanc
9.75 | 38.95

Intense ripeness of gooseberry & melon

Steininger, Kamptal, Austria – Grüner Veltliner
9.75 | 38.95

Light, floral summer fruit with a green & crisp finish


Red Wine

CA’Di Ponti, Sicily, Italy, – Nero dAvola
7.25 | 27.95
Soft tannins with red summer fruits

Camino del Rey, Central Valley, Chile, – Cabernet Sauvignon
7.25 | 27.95
Blackcurrant notes with light pepper

Les Jamelles, Languedoc, – Merlot
7.50 | 28.95
Beautiful soft red with blackcurrant & cassis

Il Bucco, Montepulciano d’Abruzzo, Italy, – Montepulciano
8.00 | 30.95
Medium bodied with lively sweet fruit

Flor de Crasto, Douro, Portugal, – Tinta Roriz, 
8.50 | 32.95
Young, fruit-driven wine with big undertones and a long finish

Domaine Busquet, Mendoza, Argentina, – Malbec /ORGANIC
8.75 | 34.95
Big bodied with dark fruit & spice

Muriel, Rioja Crianza, Spain,- Tempranillo
9.25 | 36.95
Full flavoured Crianza with soft tannins & 12 months on oak

Peter Schweiger, Kamptal, Austria, – Zweigelt
9.75 | 38.95
Richly coloured with a deep core and raspberry flavours


Rose

San Giorgio, Verona – Pinot Grigio Rosé
7.25 | 27.95

Refreshing with lots of red berry fruit


Prosecco & Champagne

Perlage ‘Sora Loc’, Prosecco Frizzante
9.50 | 37.50

Ripe, soft fruit on the palate with a fine mousse

Vallformosa, Cava Brut Rosé
12.50 | 49.00

Bright with fine and persistent bubbles and balanced acidity

Gremillet, Champagne Brut Selection N.V.
18.50 | 75.00

Floral aromas, rich toasty with a citrus finish

Dom Perignon, Champagne Millésimé Brut 2006,
315.00

Full-bodied, aromatic and fruity DP with a long finish. Great vintage