MAN OF ARAN
CONNEMARA PEATED WHISKEY,
COCCHI AMERICANO,
SMOKED WAKAME,
DILLISK
OCEANIC / CHARRED (S)
14
Sprites & Goblins
KILLAHORA POM'O APPLE PORT,
PLANTATION PINEAPPLE RUM,
CLÉMENT CRÉOLE SHRUB, CARROT, EGG
TROPICAL / VELVET (CE)
14
Tick Friday
BLACKWATER NO.5 GIN,
MUSCATO SECCO WINE, PEAR,
ROSEHIP
AUTUMNAL / FRAGRANT (S)
14
Your mother was a hamster AND YOURFATHER SMELT OF ELDERBERRIES
(CARBONATED)
VIDA DEL MAGUEY MEZCAL,
ALTOS TEQUILA BLANCO, LILLET, ELDERBERRY, CHILLI
FIERY / EFFERVESCENT (S)
14
Gourd vibes only
REBEL CITY POMELO VODKA,
SPICED PUMPKIN,
FRENCH MARIGOLD,
PROSECCO
FRAGRANT / MELLOW (S)
14
Hunters Flip
ROE & CO WHISKEY,
BALLINWILLIN WILD BOAR,
CURAÇAO, PORT, QUAIL EGG
OPULENT / DARK FRUIT (S) (CE)
14
Godspeed
BACARDI CARTA BLANCA,
DIPLOMÁTICO RESERVA RUM,
AMARO MONTENEGRO,
SUMMER MEAD, RASPBERRY,
FIG LEAF
Succulent / Smashable | (S)
14
Stall the Ball
GLENDALOUGH GIN,
NETTLE ,
SUGAR SNAP PEA
ZINGY / VEGETAL
14
Ball Hoppin'
DON JULIO BLANCO TEQUILA,
STONES GINGER WINE,
SWEET POTATO,
ACHILL ISLAND SMOKED SEA SALT
STONE FRUIT / JUICY (S)
14
BEET, BLACK & BLUE
JAMESON BLACK BARREL WHISKEY,
ARDBEG ISLAY WHISKEY, BEETROOT,
PX SHERRY, ORANGE BITTERS
EARTHY / BURNT (S)
14
SPEAK OF THE DEVIL
DINGLE VODKA,
IRISH BLACKBERRY WINE,
GREEN APPLE SORBET,
KOMBU, POACHERS SODA
FROTHY / MARITIME (S)
14
LITTLE POT
(MILK PUNCH)
MAD MARCH HARE POITÍN,
SAUTERNES WINE, CORN,
WHITE CHOCOLATE
INDULGENT / ROBUST (S) (CM)
14
BEAMISH Boulevardier
WEST CORK BOG OAK WHISKEY,
BEAMISH, CAMPARI,
HIVEMIND HONEY
HERBACEOUS / FLORAL (S)
14
Nine lives
BOATYARD VODKA, APEROL, STRAWBERRY, VERBENA, SAKE
LUSH / SHERBET (S)
14
Silver Lining
WOODFORD RYE, HENNESSY VSOP, VINTAGE PORT, CHANTERELLE MUSHROOMS, APRICOT
EARTHY / SAVOURY (S)
14
Pure Chancer
(CARBONATED)
KILLOWEN RUM,
CLÉMENT RHUM, QUINCE,
CRAB APPLE, GERANIUM
FRAGRANT / FRUIT CAKE
14
Cessna
TEELING POT STILL WHISKEY,
STILLGARDEN O' MARO,
SEA BUCKTHORN
SHARP / HERBAL (S)
14
ignorance is bliss
(NON ALCOHOLIC)
TANQUERAY 0.0,
LYRE'S ITALIAN APERITIF,
DAMSON, BAY LEAF,
N/A PROSECCO
BOTANIC / VIBRANT
9.50
BOOK YOUR TABLE HERE
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EATS
Nibbles
PANNA BAKERY BREAD | 9.50
ROAST HONEY & THYME BUTTER, BEETROOT HUMMUS, BASIL PESTO
(N / W / PN / CM / V (GLUTEN – FREE ON REQUEST)
OLIVES | 7.50
SALTED ALMONDS, VEGETABLE CRISPS (GF / N / V)
PUFF PASTRY | 9
ROAST AUBERGINE, NDUJA SAUSAGE, SMOKED CHEESE, ROCKET
(W / CM)
SIDE OF CHIPS | 8.50
TOMATO RELISH, GARLIC MAYO (V / E)
TO SHARE
PEACH GAZPACHO | 14
HEIRLOOM TOMATOES, FERMENTED STRAWBERRY, APRICOT, WHIPPED FETA, BREAD CRISP (GF / CM/ V)
VEGGIE CEVICHE | 14
KOHLRABI, RADISH & TURNIPS, GOOSEBERRY REDUCTION, SAMPHIRE, CORN TORTILLA (GF / V)
ARDSALLAGH CHEESE GNOCCHI | 14
WHITE WINE & BUTTER SAUCE, RAINBOW CHARD, SUNFLOWER SEEDS (W / V / CM)
ACHILL MOUNTAIN LAMB | 17
SLOW COOKED LAMB SHOULDER, BLACKCURRANTS, ASPARAGUS SALAD (GF)
PORK LOIN RIBS | 17
CHILLI ADOBO, KIMCHI, CRISPY POTATO (GF)
CHICKEN WINGS | 16
HONEY, LEMON & GARLIC GLAZE, SPICY AIOLI (GF / CM / SB)
MARKET FISH | 18
GRILLED PEAS & CANDIED LEMON, ROAST LEEK, COURGETTE SAUCE (GF / CM / F)
CURED FISH TOSTADA | 14
MATCHA SAUCE, JALAPEÑO MAYO, CUCUMBERS, FRIED LEEKS (GF / E / F / P / SS)
LOADED POTATO | 11.50
ANGUS BEEF CHILLI, BEANS, MATURED CHEDDAR, SOUR CREAM, FRESH HERBS (GF / CM)
BOARDS
CHEESE BOARD | 17
SELECTION OF IRISH FARMHOUSE CHEESES, BALLYMALOE RELISH, QUINCE JELLY, PICKLES, GRAPES. (W / G / CM / V) (GLUTEN – FREE ON REQUEST)
1/2 & 1/2 BOARD | 21.50
IRISH FARMHOUSE CHARCUTERIE WITH CHEESES, BALLYMALOE RELISH, PICKLES, GRAPES, QUINCE JELLY. (W / G / CM) (GLUTEN – FREE ON REQUEST)
sweet
ALMOND PANNA COTTA | 10
GIN & ELDERFLOWER SYRUP, CHERRY SORBET, TAPIOCA CRISP, LIQUORICE MINT. (N / GF / V)
CARAMEL TART | 10
WHEY CARAMEL, TOASTED BUCKWHEAT, GREEN APPLE SORBET
(CM / GF)
Allergens
N – Contains Nuts | PO – Contains Pistachio | W – Contains Wheat | CR – Contains Crustaceans | CM – Contains Milk | E – Contains Eggs | F – Contains Fish | G – Contains Gluten | ML – Contains Molluscs | PN – Contains Pinenuts | P – Contains Peanuts | SS – Contains Sesame | SB – Contains Soybeans | M – Contains Mustard | GF – Gluten Free | V – Vegetarian | PC – Contains Pecans | CC – Contains Celery
Wines
White Wine
DOMAINE HORGELUS, CÔTES DE GASCOGNE – COLOMBARD/SAUVIGNON BLANC
9.00 | 35.00
Citrus with big floral notes
PINOT GRIGIO DELLE VENEZIE, ORGANIC – ITALY
PINOT GRIGIO
9.25 | 36.00
Dry with light aromas of wildflower meadows and pears
3 RIOS VINHO– VERDE
10.00 | 39.95
fresh zesty with a spritz like effervescence
PIEDRA DEL MAR, RIAS BAIXAS SPAIN – ALBARIÑO
9.75 | 37.95
Balanced acidity and ripe white fruit
EDOUARD DELAUNAY, SEPTEMBRE BOURGOGNE – CHARDONNAY
11.50 | 45.00
Fresh and crisp, revealing notes of melted butter and hazelnut An expressive nose of ripe citrus and orange blossom along with a hint of barley sugar and spice
TINDALL VINEYARDS, MARLBOROUGH, NEW ZEALAND – SAUVIGNON BLANC
11.25 | 44.95
Intense ripeness of gooseberry & melon
Red Wine
CROIX DES VENTS, FRANCE
-MERLOT
9.25 | 34.95
Nose shows a lot of fruit, blackberries with spicy notes. The
Structure is intense but soft, the wine is fullbodied
PROMESA. MENDOZA, ARGENTINA – MALBEC
9.50 | 37.00
Bold, medium bodied wine with beautifully intense red fruit flavors
FLOR DE CRASTO, DOURO, PORTUGAL TINTA RORIZ, TOURIGA FRANCA,
TOURIGA NACIONAL, VINHAS VELHASL
9.95 | 38.95
Young, fruit driven wine with big undertones and a long finish.
MURIEL, RIOJA CRIANZA, SPAIN,- TEMPRANILLO
10.50 | 40.00
Full flavoured crianza with soft tannins & 12 months on oak
CHATEAU PASCAUD, FRANCE – BORDEAUX
10.75 | 42.00
wonderfully complex. hints of blackberry, black cherry & liquorice
Rose
SAN GIORGIO, VERONA – PINOT GRIGIO ROSÉ
9.25 | 36.00
Refreshing with lots of red berry fruit
CHATEAUS SAINT CROIX, MAGNOLIA ROSÉ, FRANCE
11.50 | 44.95
Elegant & Fragrant, With A Lively Fruity Character, Smooth And Well Balanced With A Refreshing Long Finish
Prosecco & Champagne
PERLAGE, PROSECCO FRIZZANTE ORGANIC
10.50 | 39.95
Ripe, soft fruit on the palate with a fine mousse
VALLFORMOSA, CAVA BRUT ROSÉ
13.25 | 53.50
Bright with fine and persistent bubbles and balanced acidity
GREMILLET, CHAMPAGNE BRUT SELECTION N.V.
25.50 | 100.00
Floral aromas, rich toasty with a citrus finish
DOM PERIGNON, CHAMPAGNE MILLÉSIMÉ BRUT 2006,
316.00
Full-bodied, aromatic and fruity DP with a long finish. Great vintage