PANGTERRA
PANGUR THE CAT POITIN,
PLANTATION 3 STAR RUM,
TERRA IGNIS CRANBERRY & PINE NEEDLE SHRUB
CONIFEROUS / CRISP (S)
€13
CRAIC THE CANS
Boatyard Old Tom Gin, Barley Wine, Banyuls, Clarified Barley Ice Cream
PLUMP / JUICY (G)(S)(CD)
€13
THE BIDDIES
DINGLE VODKA,
VALENTIA ISLAND VERMOUTH,
ATLANTIC SEAWEED PEPPER DULSE,
CHAMPAGNE SORBET, POACHERS SODA
BOUGIE / CREAM SODA (G)(S)
€13
GRAND STRETCH
MAHARANI GIN,
SMOKED BEETROOT PX SHERRY,
CAMPARI,
MY GOODNESS KOMBUCHA
EARTHY / DRIED FRUITS (S)
€13
JAMMY GIT
GLENDALOUGH GIN,
LONGUEVILLE HOUSE APPLE BRANDY, DAMSON JAM, CAVA ROSÉ
ORCHARD / STONE FRUITS (S)
€13
UP THE UCKS
WEST CORK DISTILLERS 7 YEAR OLD SINGLE MALT,
WEST CORK DISTILLERS PEAT CHARRED CASK, KILLAHORA APPLE ICED WINE,
WOOD SORREL
GRANNY SMITH / OAK (S)
€13
PURE MOUWLDY
BLACKWATER VODKA, CASHEL BLUE DISTILLATE, HONEY, MOCKIE AH LIME
PIQUANT / BRINEY (CD)
€13
BUG IN A RUG
LOS JAVIS MEZCAL,
STILLGARDEN CAFE O'MARO,
CRAB APPLE, CUSTARD
TIRAMISU / BURNT APPLE
€13
Glass Curtain
RUMP STEAK JAMESON BLACK BARREL,
SHISO, BLACKBERRY
TART / BOOZY
€13
GOLDEN TRIANGLE
BERTHAS REVENGE SLOE GIN,
AMONTILLADO SHERRY,
HIVEMIND HONEY,
BALLYMALOE LAVENDER BUTTER
DECADENT/ BUTTERED TOAST (S) (CD)
€13
The Mulberry Myth
HENNESSY VS, WOODFORD RYE,
BLACKBERRY WINE, REBEL CITY DIST. ABSINTHE, MULBERRY
BARMBRACK/TREACLE
€13
COLD SHOULDER
DON JULIO AÑEJO, SMOKED TOMATILLOS,
MICRO CORIANDER AGAVE,
MOLE BITTERS
SNAPPY / SAVOURY (SS)
€13
ThIN ICE
(Non alcoholic)
CALENÕ DARK & SPICY, CALENÕ LIGHT & ZESTY,
SOUR CHERRY & BAY LEAF SORBET,
POACHERS GINGER BEER
RIPE / TOASTED WINTER SPICE
€13
EATS
Nibbles
PANNA BAKERY BREAD & DIPS | 7.50
HOMEMADE FLAVOURED BUTTER, TAPENADE AND SMOKED PESTO WITH CRUNCHY BREAD. (W) (CM) (PN)
GUACAMOLE | 8.50
GUACAMOLE, IRISH SOUR CREAM, TOMATO SALSA AND CRACKERS. (W) (CM) (SS)
MARINATED OLIVES | 5.35
WITH SALTED ALMONDS. (W) (CM) (SS)
TO SHARE
HOISIN WINGS | 11.20
HONEY, CHINESE CABBAGE, SESAME, CASHEW (SS / N / SB / GF)
TAMARIND PRAWNS | 16.20
PRAWNS, TAMARIND, SAUTEE’D SPROUTS, TOASTED PEANUTS AND FRIED SHALLOTS. (W)(CR)(SB)(SS) CAN BE (GF)
PICANHA STEAK | 16.00
GRILLED MACROOM ANGUS PICHANA STEAK, CHIMICHURRI, FAROFA, CRUNCHY BREAD. W / G) (CAN BE GF)
MUSHROOM | 13.50
WILD IRISH MUSHROOMS ON TOAST, TRUFFLE CEP SAUCE, GREENS & CURED CHEESE.
(VEG/VEGAN) (W) (CM) CAN BE (GF)
PORK BELLY BAHN MI | 15.30
OCHUJANG GLAZE, CUCUMBER, CHILLIE, CORIANDER, FERMENTED GARLIC MAYO, CARROT & DAIKON PICKLE.(SS / W / G)
BRAVAS SPUDS | 7.25
CRISPY POTATOES, BRAVAS & GUBBEEN FARMHOUSE CHORIZO SAUCE, HONEY GARLIC AIOLI.(E)(SB)(N)(G)
SMOKED CHEESEY SPUDS | 7.25
CRISPY POTATOES, SMOKED GUBBEEN CHEESE, SERANO HAM, CHIVES. ( W / G / CM / V )
BRUSCHETTA | 9.70
CRISPY BREAD, HUMMUS, ROAST BEETROOT, GOATS CHESSE, TOASTED WALNUTS AND SPICY HONEY.
(N)(W)(VEG/VEGAN) CAN BE (GF)
BUTTERNUT SQUASH RED CURRY | 11.00
BUTTERNUT AND CHICKPEAS RED CURRY, SAUTEE MUSHROOMS, TOASTED PUMPKIN SEEDS AND MIXED GREENS. (N) (GF) CAN BE (VEGAN)
BOARDS
CHEESE BOARD | 15.90
SELECTION OF IRISH CHEESES, QUINCE JELLY, APRICOT JAM, CRACKERS & BREAD.(W) (CM) (N)
1/2 & 1/2 BOARD | 19.75
GUBBEEN FARMHOUSE CHARCUTERIE, CHEESES, OLIVES, RELISH, PICKLES AND BREAD. (W) (CM )(N)
SALAD
CASK SALAD | 10.95
KILBRACK FARM ORGANIC LEAVES, ROASTED SWEET POTATOES, CHEESE, PECAN NUTS, POMEGRANATE SEEDS, GINGER VINAIGRETTE & CROUTONS.
(N)(W)(CM) CAN BE (GF) & (VEG)
sweet
APPLE PANNA | 7.50
CINNAMON PANNA COTTA, CARAMELIZED APPLES,COCONUT CRUMBLE AND APPLE AND ZUBROWKA GEL.(VEG)(CM)
FIG CHEESECAKE | 8.50
FRESH FIGS, FIG JAM, CARAMELIZED PISTACHIOS, AND WALNUTS. (M) (N) (G) (PO) (W) (CAN BE NUT FREE)
Allergens
N – Contains Nuts | PO – Contains Pistachio | W – Contains Wheat | CR – Contains Crustaceans | CM – Contains Milk | E – Contains Eggs | F – Contains Fish | G – Contains Gluten | ML – Contains Molluscs | PN – Contains Pinenuts | P – Contains Peanuts | SS – Contains Sesame | SB – Contains Soybeans | M – Contains Mustard | GF – Gluten Free | V – Vegetarian | PC – Contains Pecans | CC – Contains Celery
Wines
White Wine
Domaine Horgelus, CÔtes de Gascogne – Colombard/Sauvignon Blanc
8.00 | 30.95
Citrus with big floral notes
PGG San Giorgio, Verona, ITALY – Pinot Grigio
8.00 | 30.95
Lovely balance of ripe fruit and acidity
SIMONE JOSEPH “LES PETIT MOE” FRANCE- CHARDONNAY
8.25 | 31.95
Aromas of Citrus & Gooseberry
Piedra del Mar, Rias Baixas Spain – Albariño
9.75 | 37.95
Balanced acidity and ripe white fruit
Steininger, Kamptal, Austria – Grüner Veltliner
10.25 | 39.95
Light, floral summer fruit with a green & crisp finish
Tindal Vineyards, Marlborough, New Zealand – Sauvignon Blanc
11.25 | 43.95
Intense ripeness of gooseberry & melon
Red Wine
CA’Di Ponti, Sicily, Italy, – Nero dAvola
8.00 | 30.95
Soft tannins with red summer fruits
PERLAGE ORGANIC MERLOT, VENETO, ITALY
8.50 | 32.95
Beautiful soft red with black berries & cassis
Flor de Crasto, Douro, Portugal, – Tinta Roriz,
9.00 | 34.95
Young, fruit-driven wine with big undertones and a long finish
Muriel, Rioja Crianza, Spain,- Tempranillo
10.00 | 38.95
Full flavoured crianza with soft tannins & 12 months on oak
Domaine Busquet, Mendoza, Argentina, – Malbec /ORGANIC
10.25 | 39.95
Big bodied with dark fruit & spice
Rose
San Giorgio, Verona – Pinot Grigio Rosé
8.00 | 30.95
Refreshing with lots of red berry fruit
| 48.00
-A rich, complex bouquet of crisp fruity impressions including white peach and cantaloupe followed by blackberry and bitter cherry with an intriguing hint of wild flowers.
Prosecco & Champagne
Perlage ‘Sora Loc’, Prosecco Frizzante
10.25 | 39.95
Ripe, soft fruit on the palate with a fine mousse
Vallformosa, Cava Brut Rosé
13.25 | 52.50
Bright with fine and persistent bubbles and balanced acidity
Gremillet, Champagne Brut Selection N.V.
20.50 | 81.00
Floral aromas, rich toasty with a citrus finish
Dom Perignon, Champagne Millésimé Brut 2006,
316.00
Full-bodied, aromatic and fruity DP with a long finish. Great vintage